5 Meals for Under $30 at Walmart
You might find that you already have some of the items listed on the shopping list in your stock pile so your out of pocket cost will be even less! Just so you know, some prices may vary at your local Walmart.
Check out our menu and recipes. Let us know how this works for you and if you have your own recipes for this week’s deals!
Note: These deals are valid through 3/25/17
Uptown Red Beans and Rice with Turkey Sausage
with Tossed Salad and Baby Carrots
Total Cost: approximately $5.26
Ingredients you will need for this recipe:
- Vegetable oil – 2 tablespoons
- Turkey sausage
- Zatarain’s Red Beans and Rice – 8 oz.
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Southwest Chicken
with Corn, Tossed Salad and French Bread
Total Cost: approximately $5.68
Ingredients you will need for this recipe:
- Oil – 1/3 cup
- Vinegar – 3 tablespoons
- Fresh cilantro – 1 tablespoon
- Chili Powder – 2 teaspoons
- Garlic Powder – 1 teaspoon
- McCormick Perfect Pinch Italian Seasoning – 1 teaspoon
- Cumin – 1/2 teaspoon
- Boneless chicken breast – 1 lb.
- Lime for garnish
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Oven Baked Swai
with Penne and Tossed Salad
Total Cost: approximately $5.61
Ingredients you will need for this recipe:
- Swai fillets – 1 lb.
- Olive oil – 1 tablespoon
- Onion – 1
- Garlic – 1 clove
- Petite diced tomatoes – 14.5 oz. can
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Basil Garlic Pork Chops
with Baked Potatoes, Kale and Green Beans
Total Cost: approximately $5.77
Ingredients you will need for this recipe:
- Pork chops – 4
- Olive oil – 2 tablespoons
- Dried basil – 1 tablespoon (or 3 tablespoons fresh basil)
- Lemon juice – 2 tablespoons
- Garlic – 1 clove (or 1/2 teaspoon garlic powder)
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Chicken and Rice
with Broccoli and Peas
Total Cost: approximately $6.00
Ingredients you will need for this recipe:
- Bone-in, skin-on chicken legs or other chicken parts – 2 1/2 lbs.
- Olive oil – 2 tablespoons
- Onion – 1 large
- Broccoli – about 2 cups
- Garlic – 3 cloves
- Ground cumin – 1 teaspoon
- Turmeric – 1 teaspoon
- Cayenne pepper – 1/4 teaspoon
- Low sodium chicken broth – 3 cups
- White rice – 1 1/2 cups
- Frozen peas – 3/4 cup
- Chopped fresh parsley leaves – 2 tablespoons
- Lemon or lime wedges, for serving
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